Table setting ideas
Art de vivre
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A UNIQUE TASTING EXPERIENCE BASED ON THREE DIFFERENT SERVING TEMPERATURES FOR AN EXCEPTIONAL DINNER.
Conveniently located only two minutes from the centre of Reims, birthplace of the house of G.H. MUMM, and just a few kilometers from the region’s renowned vineyards, L’Assiette Champenoise is set in a quiet, four-acre park where guests can enjoy the finest food and wine in discreetly luxurious surroundings.
Menu
Peach Melba by Arnaud Lallement
A classic dessert revisited with a light tea-and-red-berry sauce, fresh-peach compote and rich vanilla meringue
Mushroom and shellfish turbot by Arnaud Lallement
Turbot fillets a la plancha with shellfish and mushrooms in a vin jaune sauce
The ‘’Dodécamètre’’by G.H.MUMM
A luxurious thermometer made especially for the Cuvée R. Lalou and the unique experience of tasting it at three different temperatures
A classic dessert revisited with a light tea-and-red-berry sauce, fresh-peach compote and rich vanilla meringue
Mushroom and shellfish turbot by Arnaud Lallement
Turbot fillets a la plancha with shellfish and mushrooms in a vin jaune sauce
The ‘’Dodécamètre’’by G.H.MUMM
A luxurious thermometer made especially for the Cuvée R. Lalou and the unique experience of tasting it at three different temperatures
Table setttings & Shopping List
Flutes : R. Lalou cristal flutes, G.H.MUMM
Plates : Douce collection, Bernardeau
Cutlerey : Baguette, Ercuis
The « Dodécamètre » by Ercuis for G.H.MUMM
Pick an idea in those various themes !
